Huddleston’s Butchers

Due to a high volume of orders, our online ordering facility has temporarily been disabled. Please accept our apologies for any inconvenience this causes.

2008 National Bacon Championships Winner

We’re a high class family run butchers in the popular Lake District village of Windermere. There has been a family run butchers on the site since the 1880’s. A.F. Huddlestons was formed in 1945 and moved into the current premises in 1977.

We pride ourselves in the care taken in the production of our bacon from the selections of the breed of pigs used to the type of cure (sometimes including carefully selected other ingredients which add to the flavour) to the way it is cured, right through to the slicing and packaging. All our bacon is rindless and our attention to detail is immense but the result is quality, award winning products and consistency is everything.

You will not find any of our bacon on the shelves of supermarkets - quite simply because, we believe, mass produced food loses its identity.

We produce everything by hand using old-fashioned methods but using cures for modern tastes.

Our Motto: ‘It’ll do... won’t do! Only perfection counts!’

We use the finest local ingredients to produce the finest quality bacon, sausages and pies. We offer a free local delivery service in the Windermere area on Wednesdays, and on Fridays we cover a 15 miles area around Windermere. Providing all the fine quality meats including lamb, poultry, pork, local beef as well as the Bacon, sausages and pies that we are famous for.